Super Easy Bacon & Brown Sugar Braised Kimchi. I've loved my aunt's crispy coated bacon ever since I was a child. Now I've shared the super simple recipe with my own children. A bonus advantage of cooking bacon in the oven on a rack is that the bacon grease drips down and is super easy to reserve.
And with these easy + delish recipes, its not hard to see why. Line a large plate with at least three layers of paper towels—any less will just absorb the bare minimum of fat and keep the bulk of it all over your bacon. Remove the bacon with tongs and let drip dry into the pan for a second, then put right on the paper towels. You can have Super Easy Bacon & Brown Sugar Braised Kimchi using 3 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Super Easy Bacon & Brown Sugar Braised Kimchi
- Prepare of ripe kimchi without juice (you don't have to squeeze it or strain it or anything, though).
- Prepare of bacon cut into 1/2-inch pieces.
- It's of brown sugar, depending on how sweet you like your food.
No need to flip, just cook to desired doneness and remove and place on a plate lined with paper towels. You are going to love this candied bacon recipe. Like seriously love this super delicious caramelized bacon recipe. My family goes crazy when we make it.
Super Easy Bacon & Brown Sugar Braised Kimchi step by step
- Throw everything into a small pot or saucepan..
- Bring to a boil, covered, over medium high heat. Let boil for about 1 minute and give everything a good stir to make sure all the ingredients are evenly distributed..
- Turn heat back down to just under medium low and simmer covered for another 20 to 30 minutes, depending on how cooked you like your cabbage..
- That's it! Enjoy. :).
Even the dogs go wild with the delicious smell that fills the house. We love it - in fact everyone fights over it when I make it. You might want to make a double batch! Trust me 🙂 This is a super quick and easy recipe that everyone will love, perfect for Super Bowl game day, Christmas or any special occasion. It requires three ingredients: bacon, cream cheese, and bread.
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