How to Make Perfect 김치찌개 | Kimchi Stew

김치찌개 | Kimchi Stew.

김치찌개 | Kimchi Stew You can cook 김치찌개 | Kimchi Stew using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of 김치찌개 | Kimchi Stew

  1. It's of pork.
  2. You need of kimchi.
  3. It's of water.
  4. It's of sesame oil.
  5. Prepare of sugar.
  6. You need of stem spring onion, cut into big slices.
  7. You need of Korean chilli flakes or paprika.
  8. It's of fish stock.
  9. You need of Broccoli or Cauliflower.
  10. It's of Salt.

김치찌개 | Kimchi Stew instructions

  1. Boil water with kimchi.
  2. Add pork.
  3. Add fish stock, sesame oil, sugar, chilli flakes and spring onion.
  4. Let the pork cook then add the vegetables, cook until the vegetables are tender, add salt if needed.

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